South Indian Flatbreads: Naan

South Indian Flatbreads: Naan

from 89.00

Workshop limit: 8

Learn how to make this easy and versatile flatbread along with a few easy chutneys (coconut chutney, tomato chutney and green chutney)!

This workshop is taught by Jeanette Warne the pastry chef and artisanal bread maker and owner of Homeshed Kitchens.

DATE: May 11, 2019

TIME: 12:00 am - 4:00 pm

Sign up for all 3 of the Flatbreads Workshop series at a 10% discount!

Note: Workshop is subject to a minimum of 4 to proceed. Ticket holders will be notified if participation levels may lead to schedule changes.

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